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Diaporos,

Diaporos

Diaporos
    Collection

Origin: Naoussa, Northwest Greece 

Varieties: Xinomavro 87%, Syrah13% 

Drinking occasion: Private 

Food pairing: Any food you can imagine
 
Classification: Dry Red,IGP Imathia

Oak: 1 year 

Origin story: The family’s private island 

Related myth: The secret tombs on the island 

Tasting Note:

This unorthodox and expensive collector’s red is a cutting-edge blend of 87 percent native xinomavro and 13percent syrah. It’s modern and sinewy, with rich aromas of chocolate truffle, sour cherry-plum fruit and pencil lead. It has finesse bur rennin grittiness as well. Plays in the big leagues, Cellar it for three years.

Ratings and Awards:

2007 MUNDUS Vini International Wine Award——Gold medal

2005 Thessaloniki International Wine Competition——Silver medal

OINOTHIKI 2010 WINE GUIDE——Silver medal

2007 The Australian Financial Review 94;

2007 Toronto life 90;

2006 ALPHA WINE GUIDE 90;

2005 ALPHA WINE GUIDE 90;

Mario Scheuermann 88.